basil, chili flake, tomato sauce, parmesan & canned anchovy recipes
2 recipes
Page 1
Linguini Puttanesca with Beaujolais Wine
littleferrarokitchen.com
Ingredients: canned anchovy, parmesan, tomato sauce, basil, chili flake, linguine, red onion, kalamata olives, red wine, olive oil, capers, garlic
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: canned anchovy, parmesan, tomato sauce, basil, chili flake, short-cut pasta, shallot, red lentils, kalamata olives, extra virgin olive oil, parsley, capers, oregano, garlic, vegetable broth