basil, chili flake, zucchini & canned beans recipes
6 recipes
Page 1
“Cheesy” Veggie Pizzettes
forksoverknives.com
Ingredients: zucchini, basil, canned beans, chili flake, pita, red onion, nutritional yeast, white wine vinegar, marinara sauce, bell pepper, garlic
Mediterranean Vegetable, White Bean & Feta Penne
cleaneatingmag.com
Ingredients: zucchini, basil, canned beans, chili flake, short-cut pasta, feta, balsamic vinegar, rosemary, olive oil, tomato, bell pepper, garlic
Summer Stew (A Vegetable & White Bean Soup Recipe)
veggieinspired.com
Ingredients: zucchini, basil, canned beans, chili flake, parsley, corn, tomato, green beans, onion, garlic, vegetable broth, sunflower oil
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: zucchini, basil, canned beans, chili flake, vegan parmesan, orzo, lemon, extra virgin olive oil, carrot, tomato paste, leek, onion, potato, canned tomato, garlic, vegetable broth
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: zucchini, basil, canned beans, chili flake, parmesan, macaroni, celery, cabbage, kale, carrot, bay leaf, parsley, olive oil, onion, potato, canned tomato, garlic, vegetable broth
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: zucchini, basil, canned beans, chili flake, parmesan, canned kidney beans, celery, carrot, olive oil, tomato paste, oregano, green beans, thyme, cavolo nero, onion, potato, canned tomato, garlic, canned chickpea, vegetable broth