basil, eggplant, capers, lemon & sourdough bread recipes
1 recipes
Page 1
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, lemon, eggplant, basil, capers, canned anchovy, parmesan, ricotta, zucchini, extra virgin olive oil, chive, bay leaf, egg, parsley, bell pepper, garlic, chili flake