basil, eggplant, capers, pine nut & bay leaf recipes
1 recipes
Page 1
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, eggplant, basil, bay leaf, capers, canned anchovy, tuna steak, feta, lemon, extra virgin olive oil, red wine vinegar, rosemary, allspice, parsley, olive oil, tomato, arugula, baby greens, onion, garlic