basil, eggplant, capers, red wine vinegar, celery & lamb shank recipes
1 recipes
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Lamb shanks and eggplant stew
womensweeklyfood.com.au
Ingredients: lamb shank, celery, eggplant, red wine vinegar, basil, capers, beef stock, tomato sauce, red onion, green olives, raisins, garlic