basil, eggplant, capers, red wine vinegar & pork back ribs recipes
1 recipes
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Lemon and Garlic Crusted Rack of Pork with Caponata
supervalu.ie
Ingredients: pork back ribs, eggplant, red wine vinegar, basil, capers, pine nut, celery, lemon, red onion, green olives, parsley, olive oil, tomato, oregano, new potato, garlic