basil, eggplant, extra virgin olive oil, balsamic vinegar & canned whole tomato recipes
4 recipes
Page 1
Layered Eggplant and Polenta Casserole
marthastewart.com
Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, basil, canned whole tomato, polenta, oregano, onion, garlic
Layered Eggplant and Polenta Casserole
marthastewart.com
Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, basil, canned whole tomato, polenta, oregano, onion, garlic
Ratatouille with Feta, Green Olives, and Almonds
foodnetwork.com
Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, basil, canned whole tomato, almond, feta, zucchini, green olives, capers, tomato, onion, garlic, chili flake
Vegan Lasagne With Eggplant and Mushrooms
thegardeningcook.com
Ingredients: balsamic vinegar, eggplant, extra virgin olive oil, basil, canned whole tomato, walnut, lasagna, cracked pepper, lemon, silken tofu, nutritional yeast, bay leaf, parsley, button mushroom, tomato paste, onion, garlic