basil, eggplant, extra virgin olive oil, garlic, feta & tahini recipes
1 recipes
Page 1
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: feta, eggplant, extra virgin olive oil, tahini, basil, garlic, yogurt, pita, lemon, dill, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, olive oil, oregano, chile pepper