basil, eggplant, extra virgin olive oil, olive oil & pita recipes
1 recipes
Page 1
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: pita, eggplant, extra virgin olive oil, basil, olive oil, yogurt, feta, lemon, dill, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, tahini, oregano, chile pepper, garlic