basil, eggplant, extra virgin olive oil, tomato sauce & almond recipes
3 recipes
Page 1
Aubergine stew ‘caponata’
myitalian.recipes
Ingredients: almond, tomato sauce, eggplant, extra virgin olive oil, basil, pine nut, celery, red onion, white wine vinegar, capers, black olives, sugar
caponata recipe
gourmetproject.net
Ingredients: almond, tomato sauce, eggplant, extra virgin olive oil, basil, celery, green olives, red wine vinegar, raisins, honey, carrot, capers, onion
📋Sicilian Caponata Recipe
yourguardianchef.com
Ingredients: almond, tomato sauce, eggplant, extra virgin olive oil, basil, pine nut, celery, raisins, capers, vinegar, black olives, bell pepper, onion, sugar