basil, extra virgin olive oil, balsamic vinegar, tomato & canned artichoke recipes
7 recipes
Page 1
salmon with tomatoes, artichokes & olives
zenbelly.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, salmon, red onion, kalamata olives
Orzo Tomato Artichoke Salad
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, parmesan, orzo, black olives
Balsamic Chicken and Prosciutto Pasta Salad
parmacrown.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, prosciutto, chicken breast, bow-tie pasta, fresh mozzarella, sun-dried tomatoes in oil, dijon mustard
NatureSweet® Cherubs® Tomatoes and Artichoke Salad
naturesweet.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, parmesan, red onion, romaine, dijon mustard, oregano, thyme
Bruschetta Recipe Three Ways
vikalinka.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, baguette, lemon, eggplant, fresh mint, parsley, garlic
Antipasto Salad Recipe - (4.7/5)
keyingredient.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, salami, fresh mozzarella, romaine, honey, parsley, black olives, bell pepper, garlic, canned chickpea
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, tomato, canned artichoke, pine nut, sweet pepper, celery, green olives, eggplant, rosemary, capers, thyme, onion, chile pepper, garlic