basil, extra virgin olive oil, bay leaf, leek & tomato paste recipes

4 recipes

Page 1

Creamy Tomato Soup with Tortellini

eatingwell.com

Ingredients: extra virgin olive oil, basil, bay leaf, tomato paste, leek, flour, half and half, butter, tortellini, tomato, oregano, garlic, vegetable broth

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: extra virgin olive oil, basil, bay leaf, tomato paste, leek, parmesan, bread, celery, zucchini, rosemary, carrot, green beans, spinach, onion, summer squash, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: extra virgin olive oil, basil, bay leaf, tomato paste, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, carrot, parsley, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, basil, bay leaf, tomato paste, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, parsley, olive oil, button mushroom, tomato, thyme, onion, garlic