basil, extra virgin olive oil, bay leaf & sourdough bread recipes
6 recipes
Page 1
Ratatouille With Fried Eggs Recipe
archanaskitchen.com
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, red onion, zucchini, eggplant, egg, tomato, bell pepper, garlic, chili flake
Shrimp and Sausage Cioppino
cookingtv-channel.com
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, chicken broth, shrimp, turkey sausage, white wine, shallot, canned cannellini beans, fennel, tomato paste, thyme, garlic
Shrimp and Sausage Cioppino
crecipe.com
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, chicken broth, shrimp, turkey sausage, white wine, shallot, canned cannellini beans, fennel, tomato paste, thyme, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, canned anchovy, parmesan, ricotta, lemon, zucchini, eggplant, chive, egg, parsley, capers, bell pepper, garlic, chili flake
Tomato Basil Soup with Caprese Grilled Cheese Crutons
nospoonnecessary.com
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, chicken stock, parmesan, half and half, butter, burrata, balsamic vinegar, brown sugar, mayonnaise, oregano, onion, sugar, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: sourdough bread, extra virgin olive oil, basil, bay leaf, shrimp, clam, scallop, halibut, squid, mussel, fish stock, butter, celery, cracked pepper, white wine, fennel, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne