basil, extra virgin olive oil, bell pepper, artichoke & canned anchovy recipes
2 recipes
Page 1
Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille
barilla.com
Ingredients: canned anchovy, extra virgin olive oil, basil, artichoke, bell pepper, pine nut, spiral pasta, zucchini, eggplant, canned whole tomato, onion, summer squash, garlic, italian seasoning
Eggplant Italiania
justapinch.com
Ingredients: canned anchovy, extra virgin olive oil, basil, artichoke, bell pepper, shrimp, celery, eggplant, garlic powder, bay leaf, button mushroom, capers, tomato, stewed tomatoes, black olives, onion, garlic, scallion, chili flake, white rice