basil, extra virgin olive oil, canned chickpea, bell pepper & vegetable broth recipes
3 recipes
Page 1
Vegan Tomato, Chickpea, and Sweet Potato Soup
ambitiouskitchen.com
Ingredients: extra virgin olive oil, basil, bell pepper, canned chickpea, vegetable broth, cumin, carrot, cinnamon, avocado, onion, canned tomato, sweet potato, garlic, chili flake
Slow Cooker Summer Vegetable Soup Recipe
simple-nourished-living.com
Ingredients: extra virgin olive oil, basil, bell pepper, canned chickpea, vegetable broth, parmesan, celery, zucchini, carrot, long-grain white rice, tomato, onion, potato, garlic
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: extra virgin olive oil, basil, bell pepper, canned chickpea, vegetable broth, pine nut, whole-wheat tortillas, lemon, portobello mushroom, cabbage, romaine, cucumber, tahini, olive oil, baby greens, quinoa