basil, extra virgin olive oil, canned chickpea & white wine vinegar recipes
5 recipes
Page 1
Italian Panzanella Salad
gfjules.com
Ingredients: extra virgin olive oil, basil, white wine vinegar, canned chickpea, red onion, artichoke, truffle oil, gluten free bread, canned tomato, lime
Mediterranean chickpea salad
familyfoodonthetable.com
Ingredients: extra virgin olive oil, basil, white wine vinegar, canned chickpea, feta, lemon, red onion, green olives, cucumber, dijon mustard, tomato
Mediterranean Salad
goodhousekeeping.com
Ingredients: extra virgin olive oil, basil, white wine vinegar, canned chickpea, hot-smoked salmon, red onion, zucchini, raisins, honey, wholegrain mustard, tomato, pumpkin seeds
Pasta Salad with Beans
cuisineathome.com
Ingredients: extra virgin olive oil, basil, white wine vinegar, canned chickpea, hard salami, parmesan, fresh mozzarella, ziti, red onion, cherry tomato, kalamata olives, dijon mustard, parsley, green beans, garlic
Mediterranean Salad with Crispy Chickpeas & Herbed Vinaigrette
cleaneatingmag.com
Ingredients: extra virgin olive oil, basil, white wine vinegar, canned chickpea, feta, cherry tomato, romaine, chive, cucumber, fresh mint, dijon mustard, egg, parsley, hummus, garlic