basil, extra virgin olive oil, canned tomato, bay leaf, parsley & beef roast recipes
1 recipes
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Italian beef stew
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Ingredients: beef roast, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, beef broth, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, carrot, button mushroom, oregano, thyme, onion, potato, garlic