basil, extra virgin olive oil, canned tomato, chili flake, capers & parsley recipes
5 recipes
Page 1
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: extra virgin olive oil, basil, parsley, capers, canned tomato, chili flake, canned anchovy, sea bass, parmesan, spaghetti, white wine, kalamata olives, garlic
Spaghetti Puttanesca
crushmag-online.com
Ingredients: extra virgin olive oil, basil, parsley, capers, canned tomato, chili flake, canned anchovy, parmesan, spaghetti, short-cut pasta, white wine, black olives, garlic
Athenian Orzo
eatingwell.com
Ingredients: extra virgin olive oil, basil, parsley, capers, canned tomato, chili flake, shrimp, orzo, feta, white wine, oregano, onion, garlic
Athenian Orzo
eatingwell.com
Ingredients: extra virgin olive oil, basil, parsley, capers, canned tomato, chili flake, shrimp, orzo, feta, white wine, oregano, onion, garlic
Pasta Puttanesca
bakerbynature.com
Ingredients: extra virgin olive oil, basil, parsley, capers, canned tomato, chili flake, canned anchovy, short-cut pasta, white wine, kalamata olives, oregano, onion, garlic