basil, extra virgin olive oil, canned tomato, lemon & butter recipes

4 recipes

Page 1

Fusilli with Tuna and Tomato Sauce

foodnetwork.com

Ingredients: butter, lemon, extra virgin olive oil, basil, canned tomato, canned tuna, spiral pasta, celery, tomato sauce, carrot, bay leaf, parsley, capers, onion, garlic

Italian Holiday Table: Spicy Shrimp Pasta

honestcooking.com

Ingredients: butter, lemon, extra virgin olive oil, basil, canned tomato, shrimp, clam juice, parmesan, angel hair pasta, white wine, shallot, jalapeno, capers, thyme, garlic

Shrimp and Penne Rose Bake

kitchentrials.com

Ingredients: butter, lemon, extra virgin olive oil, basil, canned tomato, shrimp, parmesan, heavy cream, short-cut pasta, mozzarella, white wine, oregano, garlic, italian seasoning, cayenne

Easy Chicken Mofongo Recipe

sweetcsdesigns.com

Ingredients: butter, lemon, extra virgin olive oil, basil, canned tomato, chicken stock, worcestershire, bacon, pork rinds, boneless skinless chicken thighs, celery, cracked pepper, creole seasoning, paprika, hot sauce, frying oil, garlic powder, olive oil, tomato paste, oregano, plantain, bell pepper, thyme, onion, garlic, scallion