basil, extra virgin olive oil, canned tomato, shallot & carrot recipes
5 recipes
Page 1
Orange-Scented Chilled Tomato Soup
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, basil, carrot, canned tomato, chicken broth, greek yogurt, maple syrup, orange, tomato paste, orange juice
Cod and White Bean Chowder Recipe
foodbloggersofcanada.com
Ingredients: shallot, extra virgin olive oil, basil, carrot, canned tomato, cod, celery, cannellini beans, thyme, potato, garlic, vegetable broth
Tagliatelle with Tomatoes and Greens
loveandlemons.com
Ingredients: shallot, extra virgin olive oil, basil, carrot, canned tomato, pine nut, parmesan, tagliatelle, white wine, balsamic vinegar, kale, cannellini beans, capers, oregano, garlic, chili flake
Italian Meatball Sandwiches
yummly.com
Ingredients: shallot, extra virgin olive oil, basil, carrot, canned tomato, ground beef, parmesan, provolone, milk, bread, egg, parsley, oregano, onion, sugar, chili flake
Stuffed Chicken Thighs Braised in Tomato Sauce
eatingwell.com
Ingredients: shallot, extra virgin olive oil, basil, carrot, canned tomato, chicken broth, chicken livers, boneless skinless chicken thighs, parmesan, bread, white wine, fennel, egg, spinach, thyme, onion, garlic