basil, extra virgin olive oil, capers, black olives & shallot recipes
6 recipes
Page 1
Green Bean Nicoise Salad
themom100.com
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, dill, honey, dijon mustard, green beans, sherry vinegar
Linguini Puttanesca
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, canned anchovy, clam juice, linguine, white wine, marinara sauce, parsley, tomato, oregano, garlic
Navy Bean Nicoise
marthastewart.com
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, celery, lemon, dijon mustard, egg, parsley, white beans, tomato, green beans, baby greens, red leaf lettuce, potato
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, canned anchovy, canned tuna, lemon, romaine, white wine vinegar, dijon mustard, egg, olive oil, tomato, green beans, new potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, red wine vinegar, parsley, olive oil, tomato, bell pepper, thyme, garlic
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: shallot, extra virgin olive oil, basil, capers, black olives, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, egg, parsley, olive oil, pimiento-stuffed green olives, oregano, bell pepper, sugar, garlic, giardiniera