basil, extra virgin olive oil, capers, canned anchovy, dijon mustard & kalamata olives recipes
1 recipes
Page 1
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, kalamata olives, extra virgin olive oil, basil, dijon mustard, capers, canned tuna, baguette, lemon, red onion, roasted red peppers, red wine vinegar, egg, parsley, tomato, garlic