basil, extra virgin olive oil, capers, dijon mustard & egg recipes
9 recipes
Page 1
Summer Tomato Salad With Spicy Tonnato Recipe
seriouseats.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, canned tuna, lemon, pepper paste, sesame seed, vegetable oil, tomato
Summer Tomato Tonnato Salad Recipe
seriouseats.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, canned tuna, lemon, sesame seed, vegetable oil, tomato, chile pepper
Caesar Salad With Bacon, Brussels Sprouts and Basil
foodnetwork.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, bacon, parmesan, lemon, romaine, brussels sprout, garlic, canola oil
Navy Bean Nicoise
marthastewart.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, celery, lemon, shallot, parsley, white beans, tomato, green beans, baby greens, black olives, red leaf lettuce, potato
Spring Asparagus Nicoise Salad
justalittlebitofbacon.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, anchovy paste, canned tuna, lemon, cherry tomato, cucumber, radish, black olives, new potato, asparagus, garlic, scallion
Pan Bagnat
bonappetit.com
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, red wine vinegar, parsley, tomato, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, canned tuna, lemon, shallot, romaine, white wine vinegar, olive oil, tomato, green beans, black olives, new potato, garlic
Tuna nicoise salad
goodfood.com.au
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, canned anchovy, tuna steak, red onion, cherry tomato, red wine vinegar, olive oil, radish, fennel seed, green beans, black olives, watercress, potato, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, basil, dijon mustard, egg, capers, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, carrot, bay leaf, parsley, leek, thyme, asparagus