basil, extra virgin olive oil, capers, fresh mint & butter recipes
2 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: butter, extra virgin olive oil, fresh mint, basil, capers, canned anchovy, sole, flour, lemon, red wine vinegar, broccoli, dijon mustard, parsley, olive oil, new potato, pickle, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, extra virgin olive oil, fresh mint, basil, capers, mussel, canned anchovy, celery, lemon, dill, white wine, shallot, zucchini, fennel, carrot, dijon mustard, parsley, radish, watercress, tarragon, vegetable broth