basil, extra virgin olive oil, capers, rustic italian bread & beef stew meat recipes

1 recipes

Page 1

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: beef stew meat, rustic italian bread, extra virgin olive oil, basil, capers, canned anchovy, butter, balsamic vinegar, shallot, red wine vinegar, parsley, olive oil, tomato, black olives, bell pepper, thyme, garlic