basil, extra virgin olive oil, celery, bell pepper, garlic & black olives recipes

6 recipes

Page 1

Muffaletta Olive Spread

cdkitchen.com

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, green olives, capers, oregano, chili flake

Bruschetta with eggplant and olive topping

womensweeklyfood.com.au

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, pine nut, rustic italian bread, eggplant, olive oil, capers, onion

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, canned anchovy, pine nut, red onion, eggplant, red wine vinegar, parsley, capers, tomato, sugar

Eggplant Italiania

justapinch.com

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, shrimp, canned anchovy, eggplant, garlic powder, artichoke, bay leaf, button mushroom, capers, tomato, stewed tomatoes, onion, scallion, chili flake, white rice

Whole30 Chili

afamilyfeast.com

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, ground beef, ground pork, cumin, zucchini, celeriac, jalapeno, tomato paste, tomato, oregano, fennel seed, cilantro, chili powder, onion, turnip, scallion

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: celery, extra virgin olive oil, basil, black olives, bell pepper, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, cracked pepper, lemon, yeast, shallot, egg, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, sugar, giardiniera