basil, extra virgin olive oil, chili flake, pecorino & rosemary recipes
3 recipes
Page 1
Farrotto with Artichokes
eatingwell.com
Ingredients: pecorino, extra virgin olive oil, rosemary, basil, chili flake, chicken broth, farro, lemon, artichoke, sage, onion, canned tomato, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pecorino, extra virgin olive oil, rosemary, basil, chili flake, pine nut, short-cut pasta, lemon, shallot, sun dried tomato, kalamata olives, artichoke, dijon mustard, parsley, oregano, avocado oil, prunes, garlic
Spaghetti Bolognese
loveandlemons.com
Ingredients: pecorino, extra virgin olive oil, rosemary, basil, chili flake, walnut, pine nut, spaghetti, tamari, balsamic vinegar, cherry tomato, carrot, button mushroom, tomato paste, sage, onion, canned tomato, garlic, green lentils