basil, extra virgin olive oil, chili flake, tomato sauce & capers recipes
4 recipes
Page 1
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, basil, capers, chili flake, canned anchovy, sea bass, white wine, olive oil, black olives, potato, sugar, canned tomato, garlic
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: tomato sauce, extra virgin olive oil, basil, capers, chili flake, canned anchovy, parmesan, short-cut pasta, shallot, red lentils, kalamata olives, parsley, oregano, garlic, vegetable broth
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: tomato sauce, extra virgin olive oil, basil, capers, chili flake, canned anchovy, swordfish, pine nut, lemon, balsamic vinegar, eggplant, raisins, tomato, black olives, onion, sugar, garlic
One Pot Healthy Dinner with Quinoa
healingtomato.com
Ingredients: tomato sauce, extra virgin olive oil, basil, capers, chili flake, pistachio, cumin, red onion, sun dried tomato, flax, button mushroom, clove, tomato, oregano, baby greens, saffron, cilantro, quinoa, thai chile pepper, sweet corn, garlic