basil, extra virgin olive oil, eggplant, garlic, red wine vinegar & dill recipes

1 recipes

Page 1

Whole roast aubergines with tahini yogurt and Greek salad

deliciousmagazine.co.uk

Ingredients: dill, eggplant, extra virgin olive oil, red wine vinegar, basil, garlic, yogurt, pita, feta, lemon, red onion, cherry tomato, kalamata olives, cucumber, tahini, olive oil, oregano, chile pepper