basil, extra virgin olive oil, eggplant, green olives & canned anchovy recipes
2 recipes
Page 1
Caponata and fresh tomato salad
taste.co.za
Ingredients: canned anchovy, green olives, eggplant, extra virgin olive oil, basil, lemon, red onion, red wine vinegar, parsley, tomato, garlic
Caponata Sauce
allrecipes.com
Ingredients: canned anchovy, green olives, eggplant, extra virgin olive oil, basil, pine nut, bread, celery, lettuce, red wine vinegar, capers, tomato, oregano, bell pepper, onion