basil, extra virgin olive oil, eggplant, lemon, zucchini & ricotta recipes
1 recipes
Page 1
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: ricotta, lemon, zucchini, eggplant, extra virgin olive oil, basil, canned anchovy, sourdough bread, parmesan, chive, bay leaf, egg, parsley, capers, bell pepper, garlic, chili flake