basil, extra virgin olive oil, eggplant, onion & rosemary recipes
7 recipes
Page 1
Eggplant parma jaffles
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, parmesan, bread, mozzarella, butter, tomato sauce, garlic
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, lemon, zucchini, tomato, bell pepper, vegan mayonnaise, potato, garlic
Ratatouille
yummly.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, zucchini, garlic powder, tomato, onion powder, bell pepper, thyme, summer squash, garlic
Pan-fried Marinated Cornish Game Hens with Ratatouille on Arugula Salad
greatchefs.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, cornish hen, peppercorn, balsamic vinegar, zucchini, tomato, arugula, bell pepper, thyme, garlic
Ratatouille Sheet Pan Chicken
today.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, chicken breast, butter, lemon, zucchini, bay leaf, tomato paste, tomato, bell pepper, thyme, garlic
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, pine nut, sweet pepper, celery, balsamic vinegar, green olives, capers, tomato, thyme, chile pepper, garlic, canned artichoke
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, rosemary, basil, onion, canned anchovy, tuna steak, pine nut, feta, lemon, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic