basil, extra virgin olive oil, eggplant, tomato sauce & lemon recipes

2 recipes

Page 1

Swordfish And Caponata Di Melanzanes

crecipe.com

Ingredients: lemon, tomato sauce, eggplant, extra virgin olive oil, basil, canned anchovy, swordfish, pine nut, balsamic vinegar, raisins, capers, tomato, black olives, onion, sugar, garlic, chili flake

Grilled steak ratatouille & saffron rice

jamieoliver.com

Ingredients: lemon, tomato sauce, eggplant, extra virgin olive oil, basil, beef steak, canned anchovy, yogurt, red onion, balsamic vinegar, paprika, harissa, zucchini, long-grain white rice, dijon mustard, parsley, olive oil, saffron, garlic