basil, extra virgin olive oil, eggplant, zucchini & kalamata olives recipes
6 recipes
Page 1
Roasted Vegetable Pasta Salad Recipe with Eggplant, Zucchini & Roasted Peppers
cookincanuck.com
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, short-cut pasta, feta, lemon, olive oil, bell pepper
Rich and Hearty Veggie Stew
eating-made-easy.com
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, feta, balsamic vinegar, bell pepper, onion, canned tomato
Pasta salad with roast vegetables
goodfood.com.au
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, pine nut, bow-tie pasta, red onion, cherry tomato, red wine vinegar, parsley, bell pepper, garlic
Eggplant Involtini with Grilled Ratatouille
foodandwine.com
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, cashew, white wine, red onion, harissa, nutritional yeast, bay leaf, tomato, oregano, thyme, garlic
Chicken and ratatouille pasta bake recipe
taste.com.au
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, chicken thighs, rigatoni, mozzarella, white wine, tomato paste, oregano, bell pepper, onion, canned tomato, garlic
Israeli Couscous Salad with Mediterranean Roasted Vegetables
afamilyfeast.com
Ingredients: kalamata olives, zucchini, eggplant, extra virgin olive oil, basil, israeli couscous, feta, lemon, red onion, balsamic vinegar, shallot, garlic powder, red wine vinegar, vinaigrette dressing, capers, oregano, bell pepper, summer squash, asparagus