basil, extra virgin olive oil, garlic, capers & sourdough bread recipes
5 recipes
Page 1
Panzanella Salad (panzanella)
thehappyfoodie.co.uk
Ingredients: sourdough bread, extra virgin olive oil, basil, capers, garlic, red onion, red wine vinegar, tomato, black olives, bell pepper
Panzanella Toscana
gourmettraveller.com.au
Ingredients: sourdough bread, extra virgin olive oil, basil, capers, garlic, canned anchovy, cucumber, red wine vinegar, tomato, black olives, bell pepper, onion
Panzanella Salad with Grilled Chicken
culturecheesemag.com
Ingredients: sourdough bread, extra virgin olive oil, basil, capers, garlic, chicken breast, canned anchovy, rye bread, ricotta, lemon, red onion, green olives, cucumber, red wine vinegar, tomato, arugula
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: sourdough bread, extra virgin olive oil, basil, capers, garlic, ground lamb, canned anchovy, bread, soy sauce, cumin, parsley, olive oil, onion, mint, tarragon, lime
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: sourdough bread, extra virgin olive oil, basil, capers, garlic, canned anchovy, parmesan, ricotta, lemon, zucchini, eggplant, chive, bay leaf, egg, parsley, bell pepper, chili flake