basil, extra virgin olive oil, kalamata olives, canned tomato & polenta recipes
2 recipes
Page 1
Wild Alaska Pollock Puttanesca
tridentseafoods.com
Ingredients: kalamata olives, extra virgin olive oil, basil, polenta, canned tomato, canned anchovy, pollock, parmesan, tomato paste, capers, sugar, garlic, chili flake
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: kalamata olives, extra virgin olive oil, basil, polenta, canned tomato, chicken broth, chicken thighs, parmesan, flour, red wine, button mushroom, tomato paste, capers, oregano, bell pepper, onion, garlic, chili flake