basil, extra virgin olive oil, kalamata olives & pecorino recipes
7 recipes
Page 1
Flat-Iron Steaks with Italian Herb Rub and Pesto Salad
eatwell.co.nz
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, beef steak, pine nut, almond, lemon, dijon mustard, parsley
Summer Salad
pizzatoday.com
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, parmesan, fresh mozzarella, balsamic vinegar, romaine, artichoke, tomato
Fried Halloumi Spaghetti with Basil-Mint Pesto
foodchannel.com
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, pistachio, spaghetti, butter, halloumi, olive oil, mint, garlic
Creative One-Pan Pasta with Vegetables
food52.com
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, short-cut pasta, butter, cherry tomato, button mushroom, asparagus, garlic, seasoned salt
Silver Fern Farms flat irons with Italian herb rub and pesto salad ( SERVES 4 )
eatwell.co.nz
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, beef stew meat, pine nut, almond, rustic italian bread, lemon, dijon mustard, parsley, garlic
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, pork shoulder, canned anchovy, pappardelle, celery, cherry tomato, carrot, bay leaf, capers, tomato, thyme, onion, garlic, chili flake
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pecorino, kalamata olives, extra virgin olive oil, basil, pine nut, short-cut pasta, lemon, shallot, sun dried tomato, rosemary, artichoke, dijon mustard, parsley, oregano, avocado oil, prunes, garlic, chili flake