basil, extra virgin olive oil, kalamata olives, pine nut & parsley recipes
7 recipes
Page 1
Flat-Iron Steaks with Italian Herb Rub and Pesto Salad
eatwell.co.nz
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, beef steak, almond, pecorino, lemon, dijon mustard
Silver Fern Farms flat irons with Italian herb rub and pesto salad ( SERVES 4 )
eatwell.co.nz
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, beef stew meat, almond, pecorino, rustic italian bread, lemon, dijon mustard, garlic
Pasta salad with roast vegetables
goodfood.com.au
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, bow-tie pasta, red onion, cherry tomato, zucchini, eggplant, red wine vinegar, bell pepper, garlic
Roasted Eggplant Pasta
eatingwell.com
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, spiral pasta, feta, red onion, balsamic vinegar, cherry tomato, eggplant, fresh mint, sugar, chili flake
Pine Nut, Olive, Feta, and Cauliflower Salad
eatsmarter.com
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, feta, lemon, cauliflower, onion flake, marjoram, dijon mustard, oregano, thyme, garlic
Mediterranean Orzo Salad
zagleft.com
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, orzo, feta, dill, red onion, balsamic vinegar, sun dried tomato, cucumber, baby greens, garlic
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: pine nut, kalamata olives, extra virgin olive oil, basil, parsley, pecorino, short-cut pasta, lemon, shallot, sun dried tomato, rosemary, artichoke, dijon mustard, oregano, avocado oil, prunes, garlic, chili flake