basil, extra virgin olive oil, kalamata olives, short-cut pasta & parmesan recipes
9 recipes
Page 1
Tuna Nicoise Penne
momskitchenhandbook.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, canned tuna, cherry tomato, green beans, garlic
One Pot Pasta Recipe
chichilicious.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, sweet italian sausage, shallot, parsley, tomato, chile pepper, garlic
Mediterranean Pasta Salad
melskitchencafe.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, feta, red onion, balsamic vinegar, sun dried tomato, garlic powder, dijon mustard, oregano, canned artichoke
Mediterranean Pasta Salad
melskitchencafe.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, feta, red onion, balsamic vinegar, sun dried tomato, garlic powder, dijon mustard, oregano, canned artichoke
Mediterranean Pasta Salad
flavorite.net
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, feta, red onion, balsamic vinegar, sun dried tomato, garlic powder, dijon mustard, oregano, canned artichoke
Copycat Olive Garden Spaghetti Delle Rocca Recipe
recipes.net
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, cherry tomato, green olives, parsley, button mushroom, capers, onion, garlic, chili flake
Mediterranean Pasta Salad Recipe - With Several Pasta Types
allshecooks.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, feta, lemon, red onion, white balsamic vinegar, dijon mustard, olive oil, tomato, oregano, arugula, garlic
Pasta With Homemade Ricotta & Oven Roasted Tomatoes
italianfoodforever.com
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, pine nut, heavy cream, milk, lemon, olive oil, capers, tomato, thyme, sugar, garlic
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: parmesan, short-cut pasta, kalamata olives, extra virgin olive oil, basil, canned anchovy, tomato sauce, shallot, red lentils, parsley, capers, oregano, garlic, vegetable broth, chili flake