basil, extra virgin olive oil, leek, parsley & coriander recipes

3 recipes

Page 1

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, coriander, basil, parsley, leek, salmon, lemon, dill, fennel, bay leaf, dijon mustard, egg, olive oil, bell pepper, garlic

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: extra virgin olive oil, coriander, basil, parsley, leek, celery, lemon, peppercorn, white wine, cauliflower, red wine vinegar, carrot, bay leaf, dijon mustard, egg, capers, thyme, asparagus

Cheat’s feijoada with shredded pork shoulder and creamy rocket hummus

taste.co.za

Ingredients: extra virgin olive oil, coriander, basil, parsley, leek, chicken stock, chorizo, smoked pork, cumin, celery, lemon, honey, canned whole tomato, smoked paprika, black beans, oregano, green beans, arugula, onion, chile pepper, garlic, canned chickpea