basil, extra virgin olive oil, lemon, avocado & canned chickpea recipes

8 recipes

Page 1

Easy Roasted Vegetable Salad with Kale and Chickpeas [Vegan]

panningtheglobe.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, kale, red wine vinegar, carrot, dijon mustard, olive oil, potato, garlic

Sorghum Chickpea Bowl

thehealthyapple.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, kale, parsley, sorghum, black olives, bell pepper, onion, garlic, scallion

Chilled Gazpacho with Crispy Chickpea Croutons

pestoandmargaritas.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, cumin, red onion, cucumber, red wine vinegar, smoked paprika, parsley, tomato, bell pepper, garlic

Gluten-Free Gazpacho with Roasted Chickpea "Croutons"

thepurplepumpkinblog.co.uk

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, cumin, red onion, cucumber, red wine vinegar, smoked paprika, parsley, tomato, bell pepper, garlic

Back to School (After School) Tapas Plate

thehealthyapple.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, celery, red onion, balsamic vinegar, roasted red peppers, kale, canned beans, parsley, cilantro, red quinoa, scallion

Balsamic Rainbow Summer Salad

aseasyasapplepie.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, pecan, feta, balsamic vinegar, cherry tomato, canned corn, bell pepper, thyme, garlic, blackberry, butter lettuce

Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle

thehealthyapple.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, almond milk, bread, sesame seed, garlic powder, parsley, tomato, oregano, arugula, cilantro, bell pepper, scallion, chili flake

Springtime Cobb Salad

howsweeteats.com

Ingredients: lemon, extra virgin olive oil, basil, avocado, canned chickpea, bacon, blue cheese, garlic powder, honey, egg, smoked paprika, olive oil, radish, apple cider vinegar, asparagus, garlic, butter lettuce, canned artichoke