basil, extra virgin olive oil, lemon, parsley, arugula & scallion recipes
5 recipes
Page 1
Purple Potato Salad with Lemon and Herb Vinaigrette
5minutesformom.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, arugula, scallion, parmesan, red wine vinegar, dijon mustard, egg, potato, garlic
Mediterranean Strawberry Orzo Pasta Salad
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, arugula, scallion, orzo, feta, strawberry, shallot, broccoli, honey
Green Goddess Quinoa Bowls
whatsgabycooking.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, arugula, scallion, cracked pepper, chive, tenderstem broccoli, champagne vinegar, quinoa, avocado, brussels sprout, garlic
Linguine pasta with flaked salmon and asparagus recipe
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, basil, parsley, arugula, scallion, canned anchovy, salmon, pine nut, linguine, salsa, olive oil, capers, asparagus, garlic
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, arugula, scallion, almond milk, bread, sesame seed, garlic powder, tomato, oregano, cilantro, bell pepper, avocado, canned chickpea, chili flake