basil, extra virgin olive oil, lemon, rosemary & dijon mustard recipes
5 recipes
Page 1
Chateaubriand con Vino Brodo
allrecipes.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, dijon mustard, beef steak, butter, dill, peppercorn, red wine, oregano, thyme, garlic
Pork Tenderloin with Grilled Greek Salad
besthealthmag.ca
Ingredients: lemon, extra virgin olive oil, rosemary, basil, dijon mustard, pork fillet, feta, red onion, balsamic vinegar, maple syrup, kalamata olives, bell pepper, garlic, chili flake
Open Faced Rosemary Chicken, Peach, and Bacon Sandwich
halfbakedharvest.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, dijon mustard, chicken breast, bacon, parmesan, rustic italian bread, blue cheese, balsamic vinegar, cherry tomato, chive, honey, peach, arugula, chili flake
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, dijon mustard, pine nut, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, artichoke, parsley, oregano, avocado oil, prunes, garlic, chili flake
Summer Grilled Chicken Power Salad
whatsgabycooking.com
Ingredients: lemon, extra virgin olive oil, rosemary, basil, dijon mustard, chicken breast, bacon, feta, cracked pepper, lettuce, blueberry, honey, corn cob, champagne vinegar, olive oil, oregano, thyme, avocado, garlic, chili flake