basil, extra virgin olive oil, olive oil, shallot & thyme recipes
4 recipes
Page 1
Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, basil, olive oil, thyme, salmon, lemon, rosemary, red wine, watercress, asparagus
Herbed Warm Goat Cheese Salad
food.com
Ingredients: shallot, extra virgin olive oil, basil, olive oil, thyme, pecan, goat cheese, seasoned bread crumbs, soy sauce, red onion, balsamic vinegar, rice wine vinegar, carrot, dijon mustard, baby greens, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, basil, olive oil, thyme, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, red wine vinegar, parsley, capers, tomato, black olives, bell pepper, garlic
Grilled Vegetable Steak Salad
magnoliadays.com
Ingredients: shallot, extra virgin olive oil, basil, olive oil, thyme, beef steak, cherry tomato, romaine, corn husk, red wine vinegar, rosemary, honey, dijon mustard, parsley, bell pepper, summer squash, asparagus, garlic, scallion