basil, extra virgin olive oil, onion, parsley, vegetable broth & bell pepper recipes
4 recipes
Page 1
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: extra virgin olive oil, basil, parsley, bell pepper, onion, vegetable broth, almond, white wine, bay leaf, tomato paste, sage, tomato, thyme, garlic, chili flake
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: extra virgin olive oil, basil, parsley, bell pepper, onion, vegetable broth, ground beef, worcestershire, beef stock, sweet italian sausage, parmesan, ketchup, red wine, long-grain white rice, sriracha, tomato paste, tomato, oregano, garlic
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: extra virgin olive oil, basil, parsley, bell pepper, onion, vegetable broth, parmesan, ricotta, bow-tie pasta, butter, lemon, balsamic vinegar, hot sauce, chive, honey, carrot, peas, curry, mint, garlic, chili flake
Crispy Quinoa Bites
thehealthyapple.com
Ingredients: extra virgin olive oil, basil, parsley, bell pepper, onion, vegetable broth, mozzarella, tomato sauce, black rice, cherry tomato, shallot, sun dried tomato, paprika, chive, egg, date, tomato, quinoa, chili powder, garlic, cayenne