basil, extra virgin olive oil, red onion, bell pepper, parsley & canned chickpea recipes
6 recipes
Page 1
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, sourdough bread, feta, cucumber, red wine vinegar, tomato, arugula, garlic
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, farro, lemon, radicchio, zucchini, cucumber, capers, tomato, arugula
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, cumin, lemon, cucumber, red wine vinegar, smoked paprika, tomato, avocado, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, cumin, lemon, cucumber, red wine vinegar, smoked paprika, tomato, avocado, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, couscous, feta, lemon, kalamata olives, cucumber, red wine vinegar, tomato, oregano, mint
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, bell pepper, canned chickpea, canned kidney beans, lemon, canned cannellini beans, cucumber, fresh mint, dijon mustard, capers, sugar, garlic