basil, extra virgin olive oil, red onion, bread & carrot recipes

8 recipes

Page 1

La pappa al pomodoro - Tomato bread soup

julskitchen.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, celery, tomato paste, garlic

Grilled Shellfish and Vegetables al Cartoccio Recipe - (4.3/5)

keyingredient.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, clam, oyster, mussel, tenderstem broccoli, radish, tomato, asparagus

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, celery, lemon, red wine vinegar, rosemary, parsley, chickpea, oregano, bell pepper, pepperoncini, thyme, onion, garlic

Ziti Stufati

foodnetwork.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, ground beef, parmesan, ricotta, fresh mozzarella, milk, ziti, celery, vegetable oil, egg, parsley, tomato paste, garlic, chili flake

Smoked Paprika Carrot Soup

goya.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, chicken broth, fresh mozzarella, cumin, lemon, tapenade, all-purpose seasoning, smoked paprika, cinnamon, coriander powder, onion, coconut milk, garlic, cayenne

Easy Meatball Sandwich Recipe For Vegans

healingtomato.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, panko, celery, cauliflower, flax, rosemary, peas, parsley, tomato, oregano, apple cider vinegar, bell pepper, sweet potato, garlic, lime

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, bacon, beef stock, pine nut, parmesan, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, rosemary, parsley, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: bread, red onion, extra virgin olive oil, basil, carrot, bacon, beef stock, pine nut, parmesan, orecchiette, celery, lemon, wild garlic, chive, broccoli, cannellini beans, rosemary, parsley, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar