basil, extra virgin olive oil, red onion, garlic, parsley, dijon mustard & canned anchovy recipes
2 recipes
Page 1
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, red onion, extra virgin olive oil, basil, dijon mustard, parsley, garlic, canned tuna, baguette, lemon, kalamata olives, roasted red peppers, red wine vinegar, egg, capers, tomato
Grilled steak ratatouille & saffron rice
jamieoliver.com
Ingredients: canned anchovy, red onion, extra virgin olive oil, basil, dijon mustard, parsley, garlic, beef steak, yogurt, lemon, tomato sauce, balsamic vinegar, paprika, harissa, zucchini, eggplant, long-grain white rice, olive oil, saffron