basil, extra virgin olive oil, red onion, honey, red wine vinegar & lamb backstrap recipes
1 recipes
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Lamb and olive panzanella
eatwell.co.nz
Ingredients: lamb backstrap, red onion, extra virgin olive oil, red wine vinegar, basil, honey, sourdough bread, lemon, roasted red peppers, olive oil, tomato, black olives, asparagus