basil, extra virgin olive oil, red onion, parsley & canned tuna recipes
7 recipes
Page 1
Tuna & White Bean Salad
eatingwell.com
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, lemon, cannellini beans, garlic
Tuna & White Bean Salad
eatingwell.com
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, lemon, cannellini beans, garlic
Fresh tuna salad with tomato, red onion and char-grilled red pepper ( SERVES 4 )
eatwell.co.nz
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, lemon, cherry tomato, kalamata olives, romaine, bell pepper
Pan Bagnat: Le French Tuna Salad Sandwich
food52.com
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, baguette, lemon, green beans, black olives, bell pepper, garlic, canned artichoke
Tuna with herb salad, capers and lemon dressing
goodfood.com.au
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, lemon, radicchio, cherry tomato, red wine vinegar, dijon mustard, capers, pickle
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, canned anchovy, baguette, lemon, kalamata olives, roasted red peppers, red wine vinegar, dijon mustard, egg, capers, tomato, garlic
French Tuna and Bell Pepper Salad
besthealthmag.ca
Ingredients: canned tuna, red onion, extra virgin olive oil, basil, parsley, balsamic vinegar, cherry tomato, mixed greens, tapenade, chive, red wine vinegar, radish, green beans, black olives, bell pepper, new potato, garlic, quail egg